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The Borough Cheese Company (Borough Market)

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We travel to the Franche-Comté in Eastern France every five to six weeks where we visit Fort St. Antoine home of Marcel Petite, master “affineurs” or maturers. There we hand-select our Comté and Tome for sale back in the UK, tasting every batch to ensure we get the cheese we are looking for. We choose our cheeses for their flavour profile rather than their age or price.
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