Sprinkled with Sugar & Cinnamon and served with Valor Dipping Chocolate
Open
Close
Monday
closed
closed
Tuesday
closed
closed
Wednesday
closed
closed
Thursday
closed
closed
Friday
closed
closed
Saturday
10:00
17:00
Sunday
closed
closed
Cash & Card
Sometimes referred to as a 'Spanish doughnut', in fact they are crispier and lighter than doughnuts because they are fried at a very high temperature leaving them golden and crispy on the outside and soft inside. The star-shaped surface results from the dough being extruded from a syringe with a star-shaped nozzle.
To produce Churros of the required quality the dough is always freshly made on-site, which means that customers can watch the production process from start to finish. We mix our dough the traditional way - by hand, using wooden utensils.