Middle Eastern · Persian
Bombae's most famous - slow cooked seasonal vegetables simmering in hot cardamom chilli tomatoes, dressed with coriander, sumac onion + fresh lemon. Served atop crispy grilled naan.
Bubbling on the BBQ - Lebanese 7 Spice mushrooms with oat cream, dressed with za'atar oil, soft herbs, fresh feta + red chilli. Served with grilled garlic, lemon + butter naan
Blackened BBQ corn cob drenched in harissa + black lime sour cream, za'atar, urfa a chilli, pecorino, barrel aged feta + chive
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