Restaurant

manteca

Italian · Pasta


whatfrankieeats says:

A nose-to-tail Italian-inspired restaurant. we focus on whole-animal butchery, hand-rolled pastas, wood-fired breads, and our own in-house salumeria.

The wine list celebrates low-intervention and classic fine wines from Italy, broader Europe, and further afield north America.

Head to their website to grab one of their vouchers to treat your pal!

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