RestaurantIsle of Dogs
Chinese · Dumplings
Aka shengjianboas. Made fresh every day. 6 portions
Boiled prawn dumplings coated in our house-made spicy 'mala' chilli oil
Boiled vegan dumplings with vermicelli, celery, carrot, shiitake mushroom and tofu filling
A light fragrant seafood broth with a mild white pepper spice containing our hand made wontons
Noodles coated in our house made spicy sesame sauce and topped with shredded cucumber.
A light fragrant seafood broth with mild white pepper spice containing noodles and our hand made wontons.
Light refreshing cucumbers marinaded in chinkiang vinegar, sesame oil, soy and garlic.
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