£2.75
Marinated chicken on skewers served with peanut sauce, cucumber and onion garnish.
£5.75
Fried spring rolls with vegetable filling, served with sweet chilli dip.
Vegan
£4.95
Steamed soup-filled dumplings with minced pork and prawn wrapped in a light wheat pastry. Served with Chinese vinegar and ginger dip.
£5.25
Marinated sweet, sticky and spicy ribs with Thai Nam Prik Pao and sweet chilli sauce.
£5.75
Scallop dumpling with minced prawn and chicken, steamed in a light wheat pastry. Topped with fish roe.
£5.95
Lightly battered and deep fried served with sambal chill sauce.
£7.25
Deep fried prawn and bamboo shoot pastry rolls with sesame seeds.
£5.75
Chinese-style crispy tofu pieces with salt, pepper, chilli, spring onion & sweet chilli dip.
Vegan
£5.50
Prawn & mango slices tossed with a Thai spicy sour dressing
£6.25
Famous wok fried flat rice noodles with egg, chives, beansprouts and choice of prawn, tofu or chicken. Topped with crushed peanuts, chilli flakes and lime wedge.
£9.75
Famous wok fried flat rice noodles with egg, chives, beansprouts and choice of prawn, tofu or chicken. Topped with crushed peanuts, chilli flakes and lime wedge.
Vegetarian
£8.95
Famous wok fried flat rice noodles with egg, chives, beansprouts and choice of prawn, tofu or chicken. Topped with crushed peanuts, chilli flakes and lime wedge.
£9.25
Famous wok fried flat rice noodles with egg, chives, beansprouts and choice of prawn, tofu or chicken. Topped with crushed peanuts, chilli flakes and lime wedge.
£10.25
Beef slices wok fried with flat thick rice noodles, egg, onions, bean sprouts and spring onions.
£9.25
Wok fried vermicelli rice noodles infused with curry spices, fried with prawns, bean sprouts, mixed peppers, onion and egg.
£9.50
Penang style wok fried flat rice noodles with egg, chilli, soy sauce, bean sprouts and chives.
£9.75
Penang style wok fried flat rice noodles with egg, chilli, soy sauce, bean sprouts and chives.
Vegetarian
£8.95
Wok fried rice with seafood or chicken, egg diced vegetables, cucumber, tomato and sambal sauce. Perfect with a fried egg.
£9.75
Wok fried rice with seafood or chicken, egg diced vegetables, cucumber, tomato and sambal sauce. Perfect with a fried egg.
£8.25
Wok fried rice with seafood or chicken, egg diced vegetables, cucumber, tomato and sambal sauce. Perfect with a fried egg.
£8.95
Traditional Cantonese style roast duck slices on bak choi with BBQ pork on steamed rice.
£9.95
Slow poached corn-fed chicken with aromatic rice cooked in chicken stock and pak choi. Served with spicy chilli vinegar dip and a spring onion, ginger sauce and cucumber garnish.
£9.75
Mussels, prawns, calamari, tofu and vermicelli noodles in thick curry laksa gravy made of coconut milk, mixed spices and herbs.
£10.50
Cantonese speciality of braised tender beef brisket, fine egg noodles, white radish and pak choi in a clear soup.
£9.95
Egg noodles in clear soup with chicken wonton parcels, pak choi and mushroom slices.
£9.95
Vermicell rice noodles in clear soup with fried tempe (fermented soya bean slices), tofu, spinach and beansprouts.
Vegan
£9.25
Wok fried chicken slices with mixed peppers, onions,
£7.95
Delicately wok fried spinach, shiitake mushrooms and fried tempe (fermented soya bean slices)
Vegan
£7.75
Classic Thai dish of ground chicken with chilli, fine beans and fragrant lime leaves, holy basil. Traditionally eaten in Thailand with a fried egg.
£8.50
Juicy prawns in a fiery chilli gravy with onion, chilli & spring onions.
£9.25
Fine beans, potato, tomato, broccoli and tempe (fermented soya bean slices) in coconut, chilli and turmeric gravy paste and coconut milk gravy.
Vegan
£7.95
Aromatic green curry with chicken, Thai aubergines and bamboo shoot slices.
£7.95
Malaysian fish curry with salmon fillets, asparagus, tomatoes in a red curry paste and coconut milk gravy. E9.75
£9.75
Succulent chicken in chilli, lemongrass, galangal, shrimp paste, ground spices, roasted coconut and kaffir lime leaves. E8.75
£8.75
Slowly simmered beef with roasted coconut, galangal, chilli and lemon grass. A traditional Indonesian curry.
£8.75
Shredded crispy duck and crunchy salad with cucumber, spring onions and hoisin dressing.
£10.50
Prawns and mango slices with crunchy salad tossed with a spicy sour dressing.
£10.50
Wok fried water spinach vegetable with garlic and chilli.
Vegan
£6.95
Blanched with Chinese mushroom sauce.
Vegan
£6.95
£2.50
£2.95
£2.95
£2.95
£1.00
£1.00
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